WATCH: The one dish you have to eat when travelling Bosnia-Herzegovina

Meat is often on the menu when dining in Banja Luka, the second biggest city in the Eastern European country of Bosnia-Herzegovina.

One favourite for locals is cevapi. A dish that has become almost like a national treasure, it consists of kebabs of ground beef served in flatbread.

WATCH: Stunned by war, Sarajevo's culture scene is reawakening

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